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Orlando

Lopes

Food Delivery

Efficiency. Open-mindedness. Restless spirits. This was the brand culture that I believed in and that I wanted to fuel my company with.

I was 25, independent and had nothing to lose. And my co-founder was there to motivate me to move forward with our idea. So we launched EatTasty.


I'm from a really small town near Viana do Castelo where I was born and raised - surrounded by nature and animals. At the age of 18 I went to Lisbon to study, and then to kickstart my professional career in the automotive Industry. There I learnt something for life: every second is profit. 


I guess that’s why I still remember so vividly (and proudly!) the first time that EatTasty became operationally profitable. We were just 6 people back then! 


Now we keep going, we keep growing, until we make EatTasty a global brand with global reach.

And then it’ll be (really) profitable!

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